Errol's History of Food: Midwinter Feasts

Errol's History of Food: Midwinter Feasts

£5.50

In this introductory zine, Errol-Graham Harsley explores the history of Midwinter traditions and their manifestations in our favourite holiday treats. From the origins of Yule Log to Christmas KFC, there’s history from different faiths and cultures to discover.

This zine also features new recipes to create your own Midwinter traditions to share with those around you.

Please note this is a stapled paper Zine.

About the Author

Errol-Graham is a North Yorkshire-based freelance writer, he spends his days writing both fiction and non-fiction works; often in the company of two clingy terriers. He has a special interest in Food History and aims to make the History of Food as accessible as possible. You can find Errol-Graham on Twitter: @cheekylittleowl and Instagram: @errolgh.

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